Pudding Dessert-By Jani

1 cup flour
1/2 cup softened margarine
3 tablespoons sugar
1 cup chopped nuts
8 oz cream cheese
1 cup powdered sugar
1 6oz instant chocolate pudding
2/3 cup milk
1 small cool whip

Mix together flour, margarine, sugar and nuts. Lightly press in a greased 9x13 pan. Bake at 350* for 15 min. Let cool.

Blend cream cheese and powdered sugar. Spread on cooled crust.

Mix instant chocolate pudding and milk. Spread on cream cheese mixture. Place in refrigerator.
Top with cool whip and nuts or grated chocolate pieces before serving.