Combine the following ingredients in a blender:
1 8 oz package cream cheese
1 can sweetened condensed milk
1/4 cup lemon juice
1 teaspoon vanilla
Blend for 1-2 minutes.
Pour into ready-made graham cracker pie crust.
Refrigerate 4-6 hours
Serve with your favorite pie filling!
Tuesday, September 8, 2009
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